OATMEAL regular and steel-cut oats, seasonal fruit,brown sugar, golden raisins & toast. 6.50.
FRUTTA FRESCA seasonal fruit with cottage cheese or yogurt. 9.
YOGURT & GRANOLA served with seasonal fruit. 7.
BASIX 2 eggs, 2 pancakes, 2 bacon & home fries 8.50
CHINO COUNTRY BOWL stacked home fries, gravy, satueéd bell pepper & onion. eggs any style, choice of sausage link, bacon, turkey or hamburger patty with grilled sourdough.10.
MARABELOUS SUNRISE sautéed spinach, portabella mushrooms, corn & zucchini, side of egg whites, avocado
& tomato with salsa,whole wheat artisan bread or corn tortillas.10.
CHORIZO CON HUEVOS mexican style scrambled eggs & chorizo with rice, beans, salsa & sour cream. choice of tortillas.10.
BLT OMELET sautéed spinach, bacon, tomato & provolone cheese topped with avocado.10.50
A LA ROMA OMELET fresh basil, roma tomato, gorgonzola & parmesan cheese served with home fries. 10.
NOPAL PACIFICO nopales scrambled in eggs, tomato, onions, cilantro, topped with cotija cheese & salsa, served with rice & beans. also as an omelet with home fries or fruit. 10.
served with home fries, fresh fruit, tomatoes or cottage cheese & grilled sourdough.
(add onions & bell peppers to homefries $1. egg whites $1 avocado $1.50. sub biscuits & gravy for toast $2.)
FIESTA scrambled eggs with cilantro, green onion, tomato, salsa, home fries, onions and peppers topped with grilled chicken breast & corn tortillas.(add nopales $1.) 9.75
SIMPLY HEALTHY breast of chicken, cottage cheese, tomato,egg whites & artisan bread. 10.50
NY STEAK & EGGS served with home fries & grilled sourdough. 12.50
BASIX 2 eggs, 2 pancakes, 2 bacon & home fries. 10.25
BISCUITS & GRAVY freshly baked biscuits served with 2 eggs, bacon or sausage & home fries. 9.75
EGGS ANY STYLE 2 eggs, choice of bacon, ham, sausage link, garden, turkey or hamburger patty with home fries & grilled sourdough. 9.
omelets are made with 3 large eggs, home fries, fresh fruit, tomatoes or cottage cheese & grilled sourdough. (egg whites $1 avocado $1.50 sub biscuits & gravy for toast $2.)
DENVER ham, onion, bell pepper & jack cheese. 9.75
ITALIAN spicy italian sausage, zucchini, tomato,onion & jack cheese. 10.50
SPINACH AND MUSHROOM topped with cheese. 9.50
ORTEGA CHILE roasted ortega chile & tomato with cream cheese. 9.50
SPANISH topped with chili & cheddar cheese. 9.75
VEGETARIAN mushroom, tomato, onion,broccoli & jack cheese. 9.50
CHORIZO topped with sour cream & jack cheese. 9.75
SHRIMP AND SPINACH canadian bay shrimp, fresh spinach & jack cheese. 10.50
BURRITOS, BAGELS, EGG-CETERA
tortilla choices: flour, whole wheat or spinach. bagel choices: jalapeño cheese, the works cranberry, plain or whole wheat.
BREAKFAST BURRITO bacon, egg, home fries, jack & cheddar cheese with pico de gallo. 7.
CHORIZO & HUEVOS made to order, with jack cheese & pico de gallo.(add homefries 1.) 7.
OAXACA BURRITO cactus scrambled in eggs with beans, tomato, cilantro, onion, cotija cheese & avocado.homemade salsa or pico de gallo. 7.
BREAKFAST BAGEL toasted with cream cheese, egg, bacon, tomato & onion. 6.50
B.L.T. & EGG bacon, lettuce, tomato, alfalfa sprouts, avocado & egg with mayo on grilled squaw bread. 9.75
FRENCH TOAST made with our homemade beer bread. (1/2 order 4.) 6.25
BANANA NUT PANCAKES stack of 3 pancakes (one pancake 2.75 / two pancakes 3.75) 5.25
PANCAKES stack of 3 pancakes (one pancake 2. two pancakes 3.) 4.75
BAGEL WITH CREAM CHEESE 3.
BAGEL WITH BUTTER 2.50
BAGEL TOASTED 2.
BISCUIT & GRAVY 4.
CHICKEN BREAST 3.50
ONE EGG 1.50
TWO EGGS 2.50
BACON, SAUSAGE OR HAM 3.50
HOME FRIES 3.25
MIMOSA, CHAMBERRY, CHAMPAGNE OR ALMOND CHAMPAGNE glass 5. pitcher 16.
BLOODY MARY glass 6. pitcher 20. Premium 7. & 24.
JUICE apple, cranberry,tomato or pineapple 3.
ICED TEA tropical or regular 3.
SODAS coke, diet coke, sprite, lemonade, dr. pepper, raspberry iced tea 3.
orange, carrot, apple, carrot & apple or carrot, apple & beet. make your own flavor, freshly squeezed to order.
small 3.25 large 3.75.
(double espresso shots & low fat milk. syrups: caramel, vanilla, pomegranate, peach & habanero lime or soy milk add .50)
CAPPUCCINO OR LATTÉ 4.
MOCHA LATTÉ 4.50
HOT CHOCOLATE 4.
COFFEE / HOT TEA 3.
HERBAL ICED TEA 3.25.
ICED COFFEE 2 shots of espresso decaf/reg.3.25
SOUPS & SALADS homemade daily
BOWL OF SOUP with beer bread. 4.75
BOWL OF CHILI with beer bread, cheddar cheese. (onions upon request) 4.75
CUP OF SOUP 3.25
CUP OF CHILI with cheddar cheese, onions on request. 3.25
TOSTADA AZTECA cactus salad with avocado & tostadas 7.50
HOUSE SALAD mushrooms, tomato, onion,cucumber & beer bread 4.50
SMALL DINNER SALAD mushrooms, tomato, onion, cucumber 3.50
SEARED AHI TUNA pan seared, mixed baby greens, tomato,cucumber & sesame seed dressing. 8.
sandwiches served with your choice of steak fries, potato salad,pasta salad, fresh fruit, green salad or cottage cheese. sub cup of soup/chili $1.breads: sourdough, whole wheat, squaw, french roll focaccia or artisan
bread.extras: onion rings $1. bacon, avocado or ortega chile $1.50
FROM THE GRILL
NEW YORK STEAK char-broiled steak served open faced on grilled sourdough. try it with teriyaki.11.75
BEEFEATER tender hot tri-tip & cheddar cheese on grilled sourdough served with a side of hot au jus. (great with
avocado add $1.50) 9.
STEAK HOAGIE grilled french roll stuffed with our tri-tip, mayo, provolone cheese, sautéed onion & bell peppers. (even better with sautéed mushrooms $1) 9.75
BEEF DIP our tri-tip in a french roll served with au jus. 9.50
TURKEY EXCELLENTE hot turkey on grilled rye, avocado, bacon, lettuce, swiss cheese, tomato, onion, & mayo. 10.25
TURKEY PANINI hot turkey on a fresh baked panini roll with mayo, dijon mustard, ortega chile, bacon & swiss. cheese. great with avocado. (add $1.50) 10.25
TERI CHICKEN teriyaki breast of chicken, swiss cheese, pineapple,lettuce, tomato & mayo on grilled sourdough. 9.50
CHICKEN COWBOY char-broiled chicken breast, bacon,swiss, lettuce, tomato, mayo & grilled onions on grilled sourdough. 9.75
HOT TUNA DELUXE albacore tuna salad, cheddar cheese &lettuce on grilled sourdough. 9.75
FISH & CHIPS filets of beer-battered cod served with steak fries & our homemade tartar sauce. 10.25
REUBEN our oven baked corned beef, swiss cheese & sauerkraut with 1000 island dressing on grilled rye.keep it healthier & have it with turkey. 9.50
5 MARY 3 complete plate with breast of chicken, fruit, cottage cheese, tomato & artisan bread. 9.75
B.L.T. & A. bacon, lettuce, tomato, alfalfa, sprouts, avocado & mayonnaise on grilled squaw bread. 9.25
TURKEY ON RYE served with mayonnaise, lettuce & tomato. 8.75
AMY LOVES TUNA albacore tuna, lettuce, tomato & mayo on whole wheat. (great w/ avocado add 1.50) 9.25
JOSHUA'S CLUBHOUSE triple decked w/ ham, turkey, bacon, lettuce, tomato & mayo on grilled sourdough. 9.50
VEGGIE WRAP mixed greens with cactus & assorted vegetables, avocado & chipotle sauce, wrapped in a tortilla of choice.(add chicken 2.) 8.25
CURE 81 HAM piled high with swiss cheese, lettuce, tomato & mayonnaise on rye bread. 8.75
PAVO DELUXE lean turkey, guacamole, tomato, alfalfa sprouts, & Swiss cheese on grilled sourdough. 9.50
TURKEY LITTLE on squaw bread with alfalfa sprouts, tomatoes, onions, lettuce, dijon mustard & mayo. 9.50
BECKY VEGGIE squaw bread with guacamole, mushrooms, lettuce, tomatoes, alfalfa sprouts & swiss cheese. 8.75
BAGEL DELIZIOSO turkey, bacon, alfalfa sprouts, tomato, onions & mayo on a grilled bagel. 9.50
dressings: creamy italian, ranch, bleu cheese, 1,000 island, greek, creamy cilantro or champagne. choice of
beer bread or artisan bread. baby greens, spinach or tossed salads add 1.
CHAMPAGNE CHICKEN greens, grapes, gorgonzola, carmelized walnuts, grilled chicken & champagne dressing. 11.
CHICKEN FLASH mixed greens, chicken breast with pineapple, tomato, egg & avocado. (great w/ bacon add 1.50) 10.
POPEYE'S FAVORITE fresh spinach, mushrooms, tomatoes, onions, bacon, egg with hot bacon dressing. 10.
COBB SALAD mixed greens, turkey, bacon, avocado, crumbled bleu cheese, tomato, celery & egg. 10.75
SEAFOOD SALAD mixed greens, bay shrimp, imitation crab meat, avocado, cucumbers, egg & tomato. 11.
SANTA FE CHICKEN SALAD greens, grilled chicken breast, avocado, cotija cheese, black beans, corn,
pasilla chile & tortilla chips with cilantro dressing topped with pico de gallo. 11.
SPICY TOSTACO greens, chili beans, cheddar, sour cream, guacamole, tomato, onion & tortilla chips
with pico de gallo & creamy italian dressing. 10.50
SOUP & SALAD house salad & a bowl of soup. served with beer bread .8 / champagne salad add 1.50.
OLD BRICK HIGH mixed greens, turkey, ham, avocado, tomatoes, cheddar cheese & egg. 10.
TUNA SALAD mixed greens, topped with homemade albacore tuna salad, tomato, cucumber & onion. 9.50
all burgers are 1/3 lb. with lettuce & 1000 island dressing on a whole wheat or sesame seed bun. add bacon, avocado or ortega chile 1.50. served with your choice of steak fries, potato salad, pasta salad, fresh fruit or green salad.
CHEESE BURGER one third of a pound patty with cheddar cheese. 8.50
PATTY MELT served with grilled onions, 1000 island dressing, Swiss cheese on rye. 8.75
BLUES BROTHERS crumbled blue cheese, bacon, grilled onions & chipotle mayo. 9.50
GARDEN vegetable patty, cheddar cheese, lettuce, tomato & onion on a whole wheat bun. 9.25
ORTEGA BURGER fire roasted ortega chile, Swiss cheese, tomato & onion. 8.75
T.S.M. BURGER teriyaki patty, swiss cheese & sautéed mushrooms. 8.75
THE DUKE western style BBQ burger w/ grilled onions, bacon, cheddar cheese, lettuce, pickles, tomato & mayo. 9.25
CHILI SIZE served open faced on grilled sourdough, topped w/ chili & cheddar cheese. (onion upon request) 9.50
garnishes: tomato, red onion, pepperoncini or dill pickle upon request.
new items were created to satisfy your healthy cravings. Sandwiches served with your choice of steak fries, potato salad, pasta salad, fresh fruit, green salad or cottage cheese. Breads: sourdough, whole wheat, squaw, french roll, focaccia or artisan. onion rings 1. bacon, avocado or ortega chile 1.50.
SPINACH SALAD grilled portabella mushroom, alfalfa sprouts,cucumber, tomato, onion & artisan bread with a balsamic
vinager lemon dressing. 10.75
GRILLED SALMON SALAD mixed greens, avocado, tomato, onion, cucumber & artisan bread. cilantro dressing
SEARED AHI TUNA mixed baby green, tomato, cucumber with sesame seed dressing. 13.
ROASTED VERDURAS grilled eggplant, portabella mushroom & red bell pepper, baby greens, tomato, onion &
gorgonzola cheese on focaccia bread. (add chicken or turkey 2.) 10.50
CHICKEN CHIPOTLE char-broiled breast, ortega chile, swiss cheese, tomato, onion, green leaf lettuce with
chipotle mayo on focaccia bread. 10.50
PORTABELLA BURGER grilled portabella mushroom with gorgonzola cheese, cilantro spread, lettuce,
tomato & onion. 10.25
SPICY TURKEY BURGER turkey patty, guacamole, tomato, onion, swiss cheese, green leaf, ortega chili
chipotle sauce on whole wheat bun. 9.75
GOLDEN STATE BURGER turkey patty, avocado, bacon, gorgonzola cheese, grilled onion & chipotle mayo. 10.50
NY STEAK topped with sautéed mushroom & onion with rice pilaf & sautéed vegtables. 13.
GRILLED SALMON in a creamy picatta sauce with rice pilaf & sautéed vegtables. 13.
Steaks are char-broiled. served with soup or salad, beer bread, baked potato & seasonal vegetables.
CAJUN CULOTTE prime western cut sirloin 10 oz. 20.
KANSAS CULOTTE prime baseball cut sirloin 10 oz.in creamy blue cheese sauce & angel onions. 21.
NY STEAK center cut 9 oz. 19.
BONE-IN RIBEYE excellent marbling & loaded with flavor 16 oz. steak. 30.
CHICKEN & FISH
served with soup or salad, beer bread, baked potato & seasonal vegetables.
CHICKEN PICCATA breast of chicken sauteed with mushrooms & white wine, in a lemon butter caper sauce 16.95
SALMON served with a creamy piccata sauce 18
CHICKEN MARSALA sautéed chicken breast 7 oz. served in sweet marsala mushroom sauce. 16.
POLLO AZUL 7oz. char-broiled chicken breast with blue cheese sauce & grilled onions. 18.
PASTA & MORE
served with soup or salad, beer bread, baked potato & seasonal vegetables.
PESTO PASTA al dente penne pasta, creamy pesto with seasonal vegetables. (add chicken $16 or shrimp $18). 14.
SHRIMP MARINARA sautéed shrimp in our homemade marinara sauce with al dente penne pasta. 18.
LINGUINE TUTTO MARE clams, shrimps, scallops, mussels & calamari simmered in a spicy marinara sauce. 20.
VEGETABLE PASTA portabella mushroom, vegetables & basil, in a wine butter sauce on whole wheat penne. 14.
PASTA DI POLLO al dente penne pasta with chicken breast,green peas & mushrooms in a garlic cream sauce. 16.
SHRIMP LINGUINE shrimp sautéed with garlic, sherry, mushroom & scallions in a cream sauce. 15.95
$2 charge on split orders, extra plate. $8 corkage fee. 18% gratuity on parties of 6 or more.